We provide breakfast before 9am and a healthy snack at approximately 10:30am. A hot, home cooked lunch is served from 11:30am, which is cooked from fresh ingredients by our dedicated chef. This is followed by an afternoon snack and tea is then served from 3:30pm.
We recognise the importance of a well-balanced and nutritious diet and therefore have created an interesting and varied menu for Spring & Summer and Autumn & Winter using fresh seasonal produce. Our full menu is included in our prospectus, which can be downloaded from this site. We can cater for most special dietary requirements and allergies.
We also provide baby formula milk.
Choice of cereals or toast
Cucumber sticks and cream cheese
Beef Cobbler with mashed potato, carrots and broccoli followed by apple crumble and custard
Rice cakes or fresh fruit
Mini pasta and tuna salad followed by natural yoghurt and fruit